柑橘类水果加工出产线
Citrus fruit processing line
上海3308维多利亚线路检测中心机械有限公司专业提供橙、柠檬、桔子、胡柚、西柚等柑橘类水果深加工出产线。从规划设计、设备造作到装置调试和人员培训 ，为客户提供齐全的交钥匙工程。公司持久与FMC、FOMESA等国际顶级的柑橘类设备企业合作 ，形成了一套美满的柑橘类水果加工的解决规划 ，在柑橘类水果的加工过程中的分级、脱苦、脱酸、精造、杀菌、浓缩等工序更是形成了自己的特色和优势。
Shanghai Benyou Machinery Co., Ltd. specializes in the production line of orange, lemon, orange, Huyou, grapefruit and other citrus fruits. From project design, equipment manufacturing to installation and commissioning and personnel training, we provide complete turnkey project for customers. The company has cooperated with FMC, fomesa and other international top citrus equipment enterprises for a long time to form a complete set of citrus fruit processing solutions. In the process of citrus fruit processing, grading, debittering, deacidification, refining, sterilization, concentration and other processes have formed its own characteristics and advantages.
柑橘类水果加工出产线配置特点
Configuration characteristics of citrus fruit processing production line
1. 原料使用领域广 ，此出产线合用于各类个性一样的柑橘类水果 ，如：橙、柠檬、桔子、胡柚、西柚等 ；
2. 出产线配置矫捷 ，凭据客户分歧的最终产品需要 ，能够矫捷的配置分歧的职能设备 ，如脱苦、脱酸、精油造备、浓缩等设备 ；
3. 凭据客户分歧的投资额度和产品定位 ，客户能够凭据自身的要求配置通常、中端或者高端产品 ；
4. 最终产品韵味纯正、色泽鲜亮、得率高 ；
5. 整线自动化水平高 ，劳动强度低 ，操作轻便 ，机能靠得住 ，运行成本低 ；
6. 整条出产线均选取卫生型设计 ，洗濯彻底 ，卫生水平高。
1. Wide range of raw materials, this production line is suitable for all kinds of citrus fruits with the same characteristics, such as orange, lemon, orange, Huyou, grapefruit, etc;
2. The configuration of production line is flexible, and different functional equipment can be flexibly configured according to different final product requirements of customers, such as debittering, deacidification, essential oil preparation and concentration equipment;
3. According to different investment amount and product positioning of customers, customers can configure ordinary, middle end or high-end products according to their own requirements;
4. The final product has pure flavor, bright color and high yield;
5. The whole line has high degree of automation, low labor intensity, simple operation, reliable performance and low operation cost;
6. The whole production line adopts sanitary design, with thorough cleaning and high hygiene level.
柑橘类水果加工出产线技术参数
Technical parameters of citrus fruit processing line
原料：新鲜桔子、橙、柠檬、胡柚、西柚
Raw materials: fresh orange, orange, lemon, Huyou, grapefruit
最终产品：NFC鲜榨汁、浓缩汁、精油、果肉（橙绒等）、囊胞
Final products: NFC fresh juice, concentrated juice, essential oil, pulp (orange velvet, etc.), cysts
产能：20吨／天－2000吨／天
Capacity: 20 t / D - 2000 t / D
果汁得率：≥90%
Fruit juice yield: ≥ 90%
固形物含量：7~12Brix
Solid content: 7 ~ 12brix
制品包装：无菌大袋／玻璃瓶／PET瓶／屋顶包／利乐包
Packaging: sterile bag / glass bottle / PET bottle / roof bag / Tetra Pa
